Recipes – Page 3 – Vicarage & Sons

Mains Recipes Valentine's

Roast Cote de Boeuf

Canapes Recipes Valentine's

Saffron Arancini with Shaved Fennel & Orange

Canapes Recipes Valentine's

Chicken Liver Pate with Caramelised Fig Chutney & Walnuts

Canapes Recipes Valentine's

Chilled Watercress & Parsley Soup with Oysters

Burns Night Pud Recipes

Whisky Panna Cotta with Lavender Shortbread, Orange & a Caramel Sauce

Burns Night Recipes Sides

Neeps & Tatties

Burns Night Recipes Sides

Beer-Braised Onions

Burns Night Mains Recipes

Chicken Balmoral with a Whisky Cream Sauce, Crispy Chicken Skin & Smoked Bacon Crumb

Burns Night Canapes Recipes

Scottish Potato Scones with Caraway-roasted Carrot, Caboc & Dill Vinaigrette

Burns Night Canapes Recipes

Smoked Salmon Mousse with Whipped Horseradish Cream & Toasted Hazelnuts

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